Captain’s Home Dinner

$500.00

Hosted by Director of Winemaking Philippe Bascaules, the Captain’s Home Dinner begins in the gardens on the historic Inglenook estate. You will then venture into the cellar to select vintages of Rubicon to pair with a multi-course dinner by Estate Chef Alex Lovick. Enjoy unparalleled access to the history of Inglenook, for one of our most anticipated events of the year.

Saturday, August 22, 2026

6:00pm

$500 Members Only

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SKU: CAPDIN26 Categories: , ,

Members Only