The 2014 vintage of Inglenook Cabernet Sauvignon reflects a very pure composition that contains only small amounts of Cabernet Franc, Petit Verdot, and just a touch of Merlot. From this outstanding year emerges a smooth, generous palate with very fine dusty tannins and exemplary balance. As weighty and voluptuous as its predecessor, the flavors and fragrance of this vintage lean more heavily toward black fruits and seasoned wood. Cassis, blackberries, plums, and black currants provide juicy, mouth-filling flavors while distinct notes of cigar box, oak, graphite, and earthy spices create aromatic accents that are bound to evolve and become even more intense with bottle age. Yet, impressive density and texture already create ample allure.
The 2020 Cabernet Sauvignon is striking in appearance, with its garnet color and youthful purple edge. The wine reveals vibrant expressions of crushed cherry, cedar, and red currant, as well as suggestions of forest floor and bay leaf. On the palate, the wine is medium bodied, exhibiting both considerable energy and elegance. Every glass of Inglenook Cabernet Sauvignon recalls the more than 140 years of Cabernet Sauvignon creation at Inglenook, taking you through the Chateau and its rich winemaking history that continues today.