Sauvignon Blanc

Appelation

Rutherford, Napa Valley

Blend

100% Sauvignon Blanc

Vineyards

Tank House

Alcohol %

13.6

Barrel Regimen

8 months Sur Lies - 85% Stainless Steel, 10% New French Oak, 5% Neutral French Oak

Bottled

April 2018

Vintage Notes

Winter and spring rainfall was bountiful, totaling nearly 50 inches. The flowering of Sauvignon Blanc at Inglenook was rapid, if slightly late, with full bloom occurring at the end of May. High mid-June temperatures put ripening back on track. Final ripening was uniform, and harvest was rapid, taking place between August 17th and August 30th.

Tasting Notes

With a pale gold hue, the 2017 Inglenook Sauvignon Blanc opens with fresh, subtle notes of lemon-lime zest, white peach, lemongrass, and citrus blossoms. A light touch of French oak adds structure and complexity to this surprisingly full-bodied, vibrant wine, which exhibits distinct minerality on the palate. The finish is highly aromatic with lingering freshness and a return of the citrus and white peach notes present on the nose.

Appelation

Rutherford, Napa Valley

Blend

89% Sauvignon Blanc 11% Semillon

Vineyards

Tank House

Alcohol %

13.6

Barrel Regimen

8 months Sur Lies - 84% Stainless Steel. 9% New French Oak. 7% Neutral French Oak

Bottled

April 2019

Vintage Notes

The 2018 vintage will be remembered as one with a generous crop of excellent quality. Well-timed precipitation in March and April ensured an ideal start to the growing season. Budbreak was late, helping to avoid frost damage, and initial shoot growth was slow but very steady. Bloom occurred in late May, with no water stress and moderately warm temperatures, leading to a desirable fruit set for all Sauvignon Blanc blocks. All fruit was harvested from August 24th through September 3rd.

Tasting Notes

The 2018 Inglenook Sauvignon Blanc displays intense, fresh aromas of gooseberry, honeysuckle, and lemon zest. Adding further complexity on the palate are flavors of white peach and pear, which are brought into focus by the balanced acidity. There is a distinct energy and a varietal dynamic that are anchored by the minerality and finely delineated mouthfeel of this classic expression of Sauvignon Blanc.

Appelation

Rutherford, Napa Valley

Blend

76% Sauvignon Blanc, 24% Semillon

Vineyards

Tank House

Alcohol %

13.5

Barrel Regimen

8 months Sur Lies - 70% Stainless Steel, 19% New French Oak, 11% Neutral French Oak

Bottled

May 2020

Vintage Notes

Leading into the 2019 growing season, winter rains were heavier than average and continued into the early spring. The resulting ambient moisture paved the way for a well-timed bloom. A warm summer, followed by moderate weather conditions from August through the beginning of September, provided excellent conditions for the ripening and harvest of our Sauvignon Blanc and Semillon.

Tasting Notes

The 2019 Sauvignon Blanc displays a stunning array of bright aromas including lemongrass, white peach, and Asian pear. This fresh, captivating wine was aged sur lies, giving it a rich texture. An intriguing flinty minerality emerges in the finish.

Appelation

Rutherford, Napa Valley

Blend

81% Sauvignon Blanc 19% Semillon

Vineyards

Tank House

Alcohol %

13.1

Barrel Regimen

8 months Sur Lies - 74% Stainless Steel, 26% French Oak, 14% New Oak

Bottled

May 2021

Vintage Notes

Inglenook has long embraced organic farming, and we were among the first in Napa Valley wineries to have our vineyards certified more than 20 years ago. Our farming practices, combined with low temperatures during the winter before the 2020 growing season, made desirable soil nutrients for early spring growth available to our Sauvignon Blanc and Semillon vines. In turn, the leaf canopies developed early, and provided ample protection from a heat spike we experienced just prior to harvest. We harvested all the fruit for our 2020 Sauvignon Blanc under optimal conditions over a week-long period, finishing on August 19th.

Tasting Notes

Opening with fresh, well defined notes of lemon zest and honeydew, the 2020 Sauvignon Blanc shows exemplary varietal character. The rich, creamy mid-palate leads to a lingering finish highlighted by lemon-lime essences, minerality, and a touch of white peach.

Appelation

Rutherford, Napa Valley

Blend

94% Sauvignon Blanc, 6% Semillon

Vineyards

Tank House

Alcohol %

13

Barrel Regimen

8 months Sur Lies - 55% Stainless Steel, 16% New French Oak, 29% Neutral French Oak

Bottled

June 2022

Vintage Notes

The 2021 vintage began with January and February rains, providing ample soil moisture in time to ensure a healthy bud break. Throughout the rest of the season, excellent conditions created gradual ripening of our white grapes. We hand-harvested all Sauvignon Blanc and Semillon over a single week, beginning August 13th. Practicing organic farming since the 1980’s, Inglenook was one of the first Napa Valley vineyards to be certified organic in 1994. Experimentation is embedded in Inglenook’s DNA, and within this ongoing evaluation, considerations of climate change, vine age, vintage and other factors reiterate that an estate of Inglenook’s caliber and quality is forever a work-in-progress.

Tasting Notes

Pale gold in color, the wine shows youthful exuberance, suggesting freshly harvested Sauvignon Blanc fruit. Floral notes, ranging from Meyer lemon blossom to honeysuckle, provide lift to the fruity aromas of grapefruit, lemongrass, and gooseberry. The palate is lively, with solid acidity and a creaminess originating from the interplay of sur lies treatment and completely integrated French oak. The 2021 Sauvignon Blanc will continue to age nicely in bottle for at least several more years.

Appelation

Rutherford, Napa Valley

Blend

76% Sauvignon Blanc, 24% Semillon

Vineyards

Tank House

Alcohol %

13

Barrel Regimen

8 months aging Sur Lies - 23% New French Oak , 35% Neutral French Oak, 42% Stainless Steel

Bottled

June 2023

Vintage Notes

The 2022 vintage unfolded gracefully as the soil retained moisture from early rains. The reduced need for extensive irrigation resulted in healthy canopies followed by early bloom and veraison. Mild July temperatures and classically cool Napa Valley summer nights preserved the freshness and acidity in our Sauvignon Blanc and Semillon. The warmth of August contributed to achieving their optimal ripeness at harvest which commenced with on August 11th and concluded on August 22nd. Practicing organic farming since the 1980s, Inglenook is one of the first Napa Valley vineyards to be certified organic in 1994. Experimentation is embedded in Inglenook’s DNA, and within this ongoing evaluation, considerations of climate change, vine age, vintage and other factors reiterate that an estate of Inglenook’s caliber and quality is forever a work-in-progress.

Tasting Notes

This wine offers a vibrant medley of aromas, prominently featuring the zesty essence of lime, the delicate fragrance of lemon blossom, and the distinctive notes of gooseberry. The lively acidity on the palate enhances the overall tasting experience, providing a crisp and refreshing sensation that lingers seamlessly into a prolonged finish. The combination of citrusy aromas and well-balanced acidity makes for a dynamic and invigorating wine that leaves a lasting impression.