Charcuterie Gift Set

Our Estate Chef specially selected two salumi from Panevino in Napa Valley—the Catalan-style Fuet and the Salame al Porcino––that he’s paired with Inglenook’s full-bodied 2021 Cabernet Sauvignon as a companion. For your convenience, we’re including an Olive Wood Cutting Board, its slender dimensions perfectly suited to presenting charcuterie for your gatherings this holiday season and beyond.